Peanit Butter Cheez-it Treats
Ingredients
- 4 oz butter, unsalted
- 10 oz mini marshmallows
- 1/2 tsp kosher salt
- 1 tsp vanilla
- 8 oz creamy peanut butter
- 8 cups cheez-its
Instructions
- In a pot, over medium heat, melt butter.
- Once butter is melted, pour in 10oz of Marshmallows and stir constantly until marshallows are fully melted and incorporated with the butter.
- Place Peanut Butter in the pot, and stif until incorporated with the marshmallow mixture.
- Pour Peanut Butter/ Marshmallow mixture over top of the Cheez-it's in a large bowl.
- Finish mixing until all of the Cheez-it's are coated.
- Place mixture into a 9″x9″ pan that is nonstick or lined with parchment paper and press down evenly over top. Making sure not to press down too much or the treats will become dense.
- Let the treats set for at least 2 hours before cutting into desired size!
- Bone Apple Teeth!
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